- Our best seller and two-time world award winner of the International Chocolate Awards Awards -
The 70% cacao raw bar offers a blend of fine Ecuadorian cacao directly from the source of the Ecuadorian rainforest. This finely crafted bar is made using only the highest quality ingedients and premium cacao for a rich, bold taste that is sure to impress. All of the cacao ingredients in our raw chocolate are minimally processed and kept at low temperatures to maintain the antioxidants and complex flavor profile of the natural cacao.
Awards for the 70% Cacao Chocolate Bar:Silver: pacari chocolate (ecuador) - raw 70% cacao - overall world final catagory - 2013 international chocolate awardsGOLD: Pacari Chocolate (Ecuador) - Raw 70% Cacao - Overall Americas Category - 2013 International Chocolate AwardsSilver: pacari chocolate (ecuador) - raw 70% cacao - overall world final category - 2012 international chocolate awards
Read more about the International Chocolate Awards at their official website:International Chocolate Awards Homepage
- Cacao mass, cane sugar, cacao butter, sunflower lecithin.*Note: May contain traces of milk, nuts, and other allergens.All Pacari products are certified organic, kosher, and gluten free.
- 1 oz